Good Things About Fruit
- Nov 10, 2021
- 1 min read
Updated: Aug 1, 2025
Easy
Fresh
Sweet
Convenient
Low in fat
Can be dried
Can be cooked
Can be frozen
Full of fibre
Good for skin
High in water
Low in sodium
Benefits brain
Good for bones
Lot of colours
No cholesterol
Nutrient dense
Lot of textures
Low in calories
Lot of flavours
Quick to prepare
Boosts brainpower
Helps weight loss
Can be eaten fresh
Full of flavonoids
Reduce inflammation
Can be a meal on own
Can make fruit salad
Good for sweet tooth
Makes us feel fuller
Combats free radicals
Lowers blood pressure
Full of phytochemicals
Helps keep you regular
Most come ready to eat
Decreases diabetes risk
Makes us feel energized
Abundant in antioxidants
Helps retain muscle mass
Can be added to smoothies
Helps control blood sugar
Canned is still nutritious
Helps maintain good health
Protects against illnesses
Reduces risk of overeating
Can be made into nice cream
Can be used to finish a meal
Helps control blood pressure
Keeps digestive system happy
Lowers risk of certain cancers
Lowers risk of developing disease
Always at least one kind in season
Helps prevent age-related memory loss
Helps us stay away from processed food
Excellent source of essential vitamins and minerals
Can prevent constipation, hemorrhoids, and diverticulosis